Loris cauliflower au gratin –Cauliflower Gratin, also known as Cauliflower Cheese Bake, is a deliciously comforting dish that combines the earthy flavor of cauliflower with rich, creamy cheese. This recipe is a perfect harmony of textures and flavors, making it an ideal side dish for any meal or a delightful standalone option. Below, we will delve into the ingredients and step-by-step instructions to create this mouthwatering dish.
Cauliflower Gratin (Cauliflower Cheese Bake)
This savory bake is not only flavorful but also a great way to incorporate more vegetables into your diet. Let’s explore the ingredients needed and the instructions to prepare this delectable dish.

Ingredients:
- 1 medium head of cauliflower, cut into florets
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups whole milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon nutmeg
- 2 cups shredded cheese (such as cheddar or Gruyere), plus more for topping
- 1/4 cup breadcrumbs (optional, for added crunch)
Instructions:
- Preheat your oven to 375°F (190°C).
- Bring a pot of salted water to a boil and add the cauliflower florets. Cook for about 5 minutes until just tender, then drain and set aside.
- In a medium saucepan, melt the butter over medium heat. Add the flour, whisking continuously for about 1-2 minutes to create a roux.
- Gradually pour in the milk, continuing to whisk to avoid lumps. Cook for about 5-7 minutes until the sauce thickens.
- Add the salt, pepper, garlic powder, and nutmeg to the sauce, followed by the shredded cheese. Stir until the cheese is completely melted and the sauce is smooth.
- In a large mixing bowl, combine the cooked cauliflower and cheese sauce. Stir gently to coat the cauliflower evenly.
- Transfer the mixture to a greased baking dish. If desired, top with additional cheese and breadcrumbs for extra texture.
- Bake in the preheated oven for 25-30 minutes, or until the top is bubbly and golden brown.
- Remove from the oven and allow to cool slightly before serving. Enjoy your homemade Cauliflower Gratin!
This Cauliflower Gratin is a versatile addition to any meal, promising a rich flavor and inviting aroma that will surely impress family and friends. Enjoy the warmth and comfort of this classic dish with your loved ones.