How to Cook Low Fat Apple Spice Muffins Like A Professional

Updated
2 min read

Low fat apple spice muffins –There’s nothing quite like the aroma of freshly baked muffins wafting through your home, especially when they are as delightful as Apple Spice Muffins. These little treats are perfect for breakfast, brunch, or even a midday snack. Loaded with the warm flavors of cinnamon and apples, they are sure to become a family favorite. Let’s dive into this simple yet scrumptious recipe!

Apple Spice Muffins

These muffins are not just delicious; they’re easy to make and perfect for using up any apples you might have on hand. With a blend of spices and a soft, fluffy texture, they are bound to impress everyone at the table.

Apple Spice Muffins

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup peeled, diced apples (about 2 medium apples)
  • 1/2 cup chopped walnuts or pecans (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt until well combined.
  3. In another bowl, mix the brown sugar, granulated sugar, vegetable oil, eggs, and vanilla extract until smooth.
  4. Gradually add the wet ingredients to the dry ingredients, stirring just until combined.
  5. Fold in the diced apples and nuts (if using) gently.
  6. Divide the batter evenly among the muffin cups, filling each about two-thirds full.
  7. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center of a muffin comes out clean.
  8. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

These Apple Spice Muffins are best enjoyed warm, perhaps with a pat of butter or a drizzle of honey. They also freeze well, so you can make a batch ahead of time to enjoy later. Whether you’re hosting a brunch, having a cozy get-together, or just treating yourself, these muffins are guaranteed to bring smiles all around. Happy baking!