Low fat sour cream chicken enchiladas –Are you in the mood for a delicious and hearty meal that’s sure to impress? Look no further than these mouthwatering Sour Cream Green Chile Chicken Enchiladas! Perfect for family gatherings or a cozy dinner at home, this dish combines the flavors of tender chicken, zesty green chiles, and creamy sour cream, all wrapped up in soft tortillas. Let’s dive into this delightful recipe!
The Best Sour Cream Green Chile Chicken Enchiladas
These enchiladas are a favorite in many households, and for good reason! They are not just tasty but also easy to prepare. Whether you’re a seasoned chef or a cooking novice, you can whip up this dish in no time. Just follow the simple steps below and enjoy a comforting meal that everyone will love.
Ingredients
- 2 cups cooked, shredded chicken
- 1 cup sour cream
- 1 cup green chiles (canned or fresh)
- 1 cup shredded cheese (cheddar or Monterey Jack)
- 8 corn tortillas
- 1/2 cup green enchilada sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Fresh cilantro, for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, sour cream, green chiles, garlic powder, onion powder, salt, and pepper. Mix well until everything is evenly incorporated.
- Lightly warm the tortillas in the microwave for about 30 seconds to make them easier to roll.
- Spread a thin layer of green enchilada sauce on the bottom of a baking dish.
- Take a tortilla, spoon about 1/4 cup of the chicken mixture onto it, and carefully roll it up. Place the rolled tortilla seam-side down in the baking dish. Repeat with the remaining tortillas and filling.
- Once all the enchiladas are in the dish, pour the remaining enchilada sauce over the top. Sprinkle the shredded cheese generously on top.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, and let it cool for a few minutes. Garnish with fresh cilantro if desired, and serve hot!
These Sour Cream Green Chile Chicken Enchiladas are sure to become a lovely addition to your dinner rotation. Enjoy the beautiful blend of flavors and the satisfaction of a homemade meal!