Low fat vegan pumpkin chocolate chip muffins –As the leaves begin to change and the air turns crisp, there’s nothing quite like the comforting flavors of fall. One treat that embodies the essence of autumn is Vegan Pumpkin Chocolate Chip Muffins. These delightful muffins blend the warmth of pumpkin with the sweetness of chocolate, making them an absolute favorite for anyone looking for a delicious and healthy snack. Let’s dive into this simple recipe that will surely become a staple in your kitchen.
Vegan Pumpkin Chocolate Chip Muffins
These muffins are not only packed with flavor but are also gluten-free and made with wholesome ingredients. Perfect for breakfast or an afternoon treat, they’ll fill your home with the warm aroma of pumpkin spice!
Ingredients
- 1 cup pure pumpkin puree
- 1/2 cup maple syrup or agave nectar
- 1/4 cup coconut oil, melted
- 1 cup almond flour
- 1/2 cup gluten-free all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 teaspoons pumpkin pie spice
- 1/2 cup vegan chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease it lightly with coconut oil.
- In a large mixing bowl, combine the pumpkin puree, maple syrup, and melted coconut oil. Mix well until you have a smooth mixture.
- In another bowl, whisk together the almond flour, gluten-free flour, salt, baking soda, baking powder, and pumpkin pie spice.
- Gradually add the dry ingredients to the wet ingredients, stirring gently until everything is just combined. Be careful not to overmix.
- Fold in the vegan chocolate chips, distributing them evenly throughout the batter.
- Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
- Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
These Vegan Pumpkin Chocolate Chip Muffins are incredibly moist and perfect for any time of day. Their delightful blend of flavors combined with the satisfying chocolate chips makes them a treat you won’t want to miss. Enjoy them fresh out of the oven or store them for a quick snack throughout the week!