Lower fat amish macaroni salad –Are you ready to whip up a delicious and lighter version of a classic favorite? This Lower Fat Amish Macaroni Salad is not only packed with flavor but is also a healthier option that everyone will enjoy! Perfect for picnics, potlucks, or just a lovely family dinner, this vibrant salad brings a delightful twist to your table. Let’s dive into how to prepare this scrumptious dish!
Lower Fat Amish Macaroni Salad
This creamy yet light macaroni salad is a breeze to make and is sure to impress your friends and family. With its hearty texture and fresh ingredients, it’s the perfect side dish to complement any meal.
Ingredients:
- 8 oz elbow macaroni
- 1 cup chopped celery
- 1 cup chopped bell pepper (mix of colors for a beautiful dish)
- 1 cup sweet pickles, chopped
- 1/2 cup red onion, finely chopped
- 1/2 cup low-fat mayonnaise
- 1/4 cup plain yogurt (Greek yogurt works beautifully)
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar (or to taste)
- Salt and pepper to taste
- 1 tablespoon mustard (optional for a kick)
- Fresh parsley for garnish
Instructions:
- Start by cooking the elbow macaroni according to the package directions. Be sure to cook until al dente for the best texture.
- Once cooked, drain and rinse the macaroni under cold water to stop the cooking process. This will also help cool it down for the salad.
- In a large mixing bowl, combine the chopped celery, bell pepper, sweet pickles, and red onion.
- In a separate bowl, mix the low-fat mayonnaise, plain yogurt, apple cider vinegar, sugar, mustard, salt, and pepper until well combined.
- Add the cooled macaroni to the bowl with the vegetables, then pour the dressing over the top.
- Toss everything together until the macaroni and veggies are evenly coated with the dressing.
- Chill the salad in the refrigerator for at least 30 minutes to let the flavors meld.
- Before serving, give it a taste and adjust the seasoning if needed. Garnish with fresh parsley for a pop of color.
This Lower Fat Amish Macaroni Salad strikes a wonderful balance of fresh ingredients and creamy goodness, making it a must-try for anyone looking to enjoy a healthier take on a beloved classic. Enjoy this dish at your next gathering, and watch as it disappears from the table!