Macs magnificent meatloaf –Meatloaf is a timeless comfort food that is both satisfying and versatile. This recipe for the best ever meatloaf will surely become a staple in your home, bringing warmth and flavor to your dinner table. Whether you enjoy it with classic sides or reinvented additions, this meatloaf promises to deliver exceptional taste with every bite.
The Best Ever Meatloaf
Take a moment to admire this delicious dish that has become a family favorite for generations. Succulent and packed with flavor, this meatloaf is a showstopper that can be enjoyed any night of the week.
Ingredients
Gather the following ingredients to create the perfect meatloaf:
- 1 ½ pounds ground beef
- 1 cup breadcrumbs
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1 cup milk
- 2 tablespoons Worcestershire sauce
- 1 tablespoon ketchup
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- For the glaze: ¼ cup ketchup and 2 tablespoons brown sugar
Instructions
Follow these simple steps to prepare the best meatloaf:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the ground beef, breadcrumbs, onions, garlic, egg, milk, Worcestershire sauce, ketchup, salt, pepper, thyme, and oregano. Mix until just combined; do not overmix.
- Transfer the meat mixture into a loaf pan, shaping it gently into a loaf. Smooth the top for an even cook.
- In a small bowl, mix together the glaze ingredients: ketchup and brown sugar. Spread the glaze evenly over the top of the meatloaf.
- Bake the meatloaf in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C).
- Once cooked, remove from the oven and let it rest for at least 10 minutes before slicing. This allows the juices to redistribute, ensuring a moist and flavorful result.
- Slice and serve warm, accompanied by your favorite sides, such as mashed potatoes, steamed vegetables, or a fresh salad.
Enjoy the rich flavors and delightful textures of this meatloaf, a true classic that everyone will love. It’s perfect for family dinners or meal prep for the week ahead.