If you’re looking for a delicious and flavorful dish to impress your friends or family, look no further than these Malaysian Barbecue Chicken Wings! Perfectly cooked and coated in a mouthwatering glaze, these wings are sure to be the highlight of any gathering. Let’s dive into this delightful recipe!
Malaysian Barbecue Chicken Wings
These chicken wings are not only easy to make but also pack a punch of flavor. The combination of spices and a tangy barbecue sauce give these wings a unique twist that’s hard to resist. Perfect for game day or a casual dinner, they’ll have everyone coming back for seconds!
Ingredients
- 2 pounds chicken wings
- 1/4 cup soy sauce
- 1/4 cup honey
- 3 tablespoons rice vinegar
- 2 tablespoons sambal oelek (or any chili paste)
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon sesame oil
- 1 teaspoon black pepper
- Chopped green onions and sesame seeds for garnish
Instructions
- Start by preheating your oven to 400°F (200°C).
- In a large mixing bowl, combine the soy sauce, honey, rice vinegar, sambal oelek, minced garlic, grated ginger, sesame oil, and black pepper. Stir until well mixed.
- Add the chicken wings to the marinade, ensuring they are fully coated. Allow the wings to marinate for at least 30 minutes; for best results, marinate them in the refrigerator for a few hours or even overnight.
- Line a baking sheet with aluminum foil and place a wire rack on top. This will help the wings cook evenly and crisp up nicely.
- Arrange the marinated chicken wings on the rack, making sure they are spaced out and not touching. Bake in the preheated oven for about 30-35 minutes, turning halfway through. You want them to be a beautiful golden brown and cooked through.
- For an extra crispy finish, you can broil the wings for an additional 2-3 minutes at the end of the cooking process. Just keep a close watch to avoid burning!
- Once done, remove them from the oven and let them rest for a few minutes. Serve the wings hot, garnished with chopped green onions and a sprinkle of sesame seeds.
These Malaysian Barbecue Chicken Wings are a delightful mix of sweet, savory, and spicy flavors. Enjoy the depth of taste with every bite, and don’t forget to prepare extra for those who can’t resist coming back for more!