Mandarin orange gelatin salad –Jello salads are a classic treat that can bring back fond memories from family gatherings and potlucks. One of the most delightful and refreshing options is the Classic Mandarin Orange Jello Salad. Bursting with flavor and an eye-catching color, this salad is perfect for any occasion. Below, you’ll find the recipe to create this scrumptious dish that combines the tangy taste of orange with smooth, creamy elements. Let’s get started!
Classic Mandarin Orange Jello Salad
This dish encapsulates the vibrant flavors of mandarin oranges combined with the sweetness of jello and a creamy base, making it a unique addition to your table.
Ingredients
- 1 package (3 oz) orange Jello
- 1 cup boiling water
- 1 cup cold water
- 1 can (15 oz) mandarin oranges, drained
- 1 cup mini marshmallows
- 1 cup whipped topping (such as Cool Whip)
- 1/4 cup chopped walnuts (optional)
Instructions
- In a medium-sized mixing bowl, dissolve the orange Jello in 1 cup of boiling water. Stir well until completely dissolved.
- Add 1 cup of cold water to the Jello mixture and stir until combined.
- Allow the mixture to cool at room temperature for about 30 minutes, or until it starts to thicken slightly.
- Once the Jello has thickened, gently fold in the mandarin oranges, mini marshmallows, and chopped walnuts if using.
- Next, carefully fold in the whipped topping until everything is evenly mixed together. Be gentle to maintain the fluffy texture of the whipped topping.
- Pour the mixture into a serving bowl or a decorative mold, and refrigerate for at least 4 hours or until fully set.
- Once set, you can garnish with additional mandarin oranges or nuts if desired before serving.
- Serve chilled and enjoy the refreshing taste of this lovely salad!
This Classic Mandarin Orange Jello Salad is not only an easy recipe but also a delightful one that is sure to please everyone at your gathering. Its colorful presentation and tasty goodness will have your guests reaching for seconds!