Maple pecan brittle –Today, I’m excited to share a delicious treat that’s perfect for satisfying your sweet tooth: Maple Pecan Brittle! This delightful confection combines the rich flavors of maple and pecans into a snack that’s just too good to resist. Whether you’re making it for a special occasion or just to enjoy at home, this recipe is sure to impress!
Maple Pecan Brittle
This Maple Pecan Brittle is a delightful blend of crunchy pecans and sweet maple syrup, offering a perfect balance of flavors. It’s simple to make, and once you try it, you’ll definitely want to whip up another batch!
Ingredients
- 1 cup pecan halves
- 1 cup granulated sugar
- 1/2 cup maple syrup
- 1/4 cup unsalted butter
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Spread the pecan halves on a baking sheet and toast them in the oven for about 5-7 minutes, or until they are fragrant and lightly browned. Keep an eye on them to avoid burning!
- In a medium saucepan over medium heat, combine the granulated sugar, maple syrup, butter, and salt. Stir the mixture until the sugar has completely dissolved.
- Let the mixture come to a boil, then continue to cook it without stirring until it reaches a hard crack stage (about 300°F or 150°C on a candy thermometer). This will take around 10-15 minutes, so keep a close watch!
- Once it reaches the desired temperature, remove the saucepan from heat and quickly stir in the baking soda and vanilla extract. The mixture will bubble up, so be cautious.
- Fold in the toasted pecans until they’re well-coated in the syrup mixture.
- Pour the pecan mixture onto a parchment-lined baking sheet, spreading it out evenly. Allow it to cool for about 15-20 minutes until it hardens completely.
- Once cooled, break the brittle into pieces and enjoy!
This Maple Pecan Brittle will be a delightful addition to your snack table, perfect for sharing with friends and family. It’s sweet, crunchy, and simply irresistible. So, roll up your sleeves and get ready to indulge in this fantastic treat!