Maple praline bacon –Y’all, let me tell you about a treat that will hit the sweet spot and make you feel all kinds of good! If you love brownies, then you are in for a treat. We’re talkin’ about Maple Praline Bacon Brownies. Yes, you heard that right! We’re combining the rich, fudgy goodness of brownies with the sweet crunch of bacon and maple – it’s a flavor explosion you won’t want to miss. Get ready to whip up something special that’ll have everyone asking for seconds!
Maple Praline Bacon Brownies
Check out this dreamy dessert that’s sure to impress. Just look at this mouth-watering image!
Ingredients
Here’s what you’re gonna need:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 cup crispy bacon, crumbled
- 3/4 cup maple syrup
- 1/2 cup chopped pecans (optional)
Instructions
Now, let’s get to the part that really counts — makin’ the magic happen:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch pan to keep those brownies from stickin’!
- In a large saucepan, melt the butter over medium heat. Once melted, remove from heat and stir in the sugar, eggs, and vanilla. Make sure to mix it ’til it’s all combined and smooth.
- Sift together the flour, cocoa powder, salt, and baking powder. Gradually add in the dry ingredients to the wet mixture, stirrin’ well until the batter is thick and creamy.
- Fold in the crispy bacon and pecans (if you’re using them), mixing well. Pour the batter into the prepared pan and spread it evenly.
- Bake in the preheated oven for about 25-30 minutes. You want the brownies to be set but still fudgy in the middle. Let them cool completely before drizzling with maple syrup.
Once cooled, serve them up with some extra crumbled bacon on top and a drizzle of maple syrup if you feeling fancy. Trust me, these Maple Praline Bacon Brownies will have everyone talkin’ about how they just can’t get enough! Perfect for gatherings, potlucks, or any special occasion that calls for a sweet treat. Enjoy!