How to Cook Maple Syrup Taffy in 15 Minutes

Updated
2 min read

Maple syrup taffy –There’s something incredibly delightful about Canadian Maple Syrup Taffy Candy, a treat that captures the essence of Eastern Canadian traditions. If you’re looking to create a sweet masterpiece that evokes the cozy, woodsy charm of winter in Canada, this recipe is perfect for you. Let’s dive in!

Canadian Maple Syrup Taffy Candy: An Eastern Canadian Tradition

This classic candy requires just a few simple ingredients and is a wonderful way to embrace the luscious flavors of pure maple syrup. It’s not just delicious; it’s a fun activity you can enjoy with family and friends. Gather your loved ones and let’s make some taffy!

Canadian Maple Syrup Taffy Candy

Ingredients

  • 2 cups pure maple syrup
  • 1 cup clean snow or crushed ice (to set the taffy)
  • 1 teaspoon lemon juice (optional, for flavor enhancement)

Instructions

  1. Begin by preparing a clean surface with snow or crushed ice. If you want to add a little twist, mix in a teaspoon of lemon juice to the syrup for extra flavor.
  2. In a saucepan, gently heat the maple syrup over medium-high heat. Stir occasionally to prevent the syrup from scorching. Bring the syrup to a boil.
  3. Use a candy thermometer, and cook the syrup until it reaches the soft-ball stage (approximately 235°F or 112°C). This is crucial for achieving that perfect taffy texture.
  4. Once the syrup has reached the desired temperature, remove the saucepan from the heat immediately. Let it cool for a minute, then pour the hot syrup in thin streams over the prepared snow or ice. The syrup will start to harden as it hits the cold surface.
  5. With clean hands, gather the taffy into small balls or sticks. You can roll it for a fun shape, or simply enjoy it straight from the snow!
  6. Let the taffy cool completely before enjoying. Store any leftovers in an airtight container at room temperature. It’s a perfect treat for a chilly day!

There you have it! A delightful recipe for Canadian Maple Syrup Taffy Candy that’s sure to bring a taste of Eastern Canada right into your kitchen. Enjoy making these treats with family and friends, and watch as smiles light up at the first taste of this sweet nostalgia.