Marinade for steak ii –Steak lovers, get ready to elevate your dinner experience! Today, I’m sharing a fantastic recipe for the world’s best steak marinade. This mouthwatering marinade will infuse your steak with rich flavors, making it the perfect choice for any occasion. Whether you’re firing up the grill for a summer barbecue or cooking a cozy dinner at home, this steak marinade is sure to impress. So, roll up your sleeves and let’s dive into the world of delicious steak!
World’s Best Steak Marinade
Before we get into the ingredients, just take a look at this stunning image of a perfectly marinated steak!
Ingredients
- 1/2 cup soy sauce
- 1/4 cup olive oil
- 1/4 cup red wine vinegar
- 1 tablespoon Worcestershire sauce
- 3 cloves garlic, minced
- 1 tablespoon brown sugar
- 1 teaspoon Dijon mustard
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1 teaspoon fresh rosemary, chopped (optional)
- 2 pounds of your favorite steak cuts (ribeye, sirloin, or flank steak)
Instructions
- In a medium bowl, whisk together soy sauce, olive oil, red wine vinegar, Worcestershire sauce, minced garlic, brown sugar, Dijon mustard, black pepper, onion powder, and fresh rosemary (if using) until well combined.
- Place your steak cuts in a large, resealable plastic bag or a shallow dish. Pour the marinade over the steaks, ensuring they are well coated.
- Seal the bag or cover the dish with plastic wrap, and marinate in the refrigerator for at least 2 hours, or preferably overnight. The longer the steak marinates, the more flavorful it will become.
- Preheat your grill or grill pan to medium-high heat. Remove the steaks from the marinade and let any excess marinade drip off.
- Grill the steaks for about 4-7 minutes on each side, depending on the thickness of your cuts and your desired doneness. Use a meat thermometer to check for doneness: 135°F for medium-rare, 145°F for medium.
- Once cooked to your liking, remove the steaks from the grill and let them rest for about 5 minutes before slicing. This will allow the juices to redistribute, ensuring a tender and juicy steak.
- Serve with your favorite sides, such as grilled vegetables, mashed potatoes, or a fresh salad. Enjoy!
This steak marinade not only enhances the flavor of your meat but also makes it incredibly tender. Feel free to experiment by adding your favorite herbs and spices, or even try mixing different types of vinegar for a unique twist. Happy cooking!