How to Cook Marinated Grilled Pork Tenderloin Like A Professional

Updated
2 min read

Marinated grilled pork tenderloin –Marinated pork loin is a delicious dish that brings so much flavor to the table. Whether you’re planning a family gathering or just looking for a hearty meal, mastering a great marinade can make all the difference. Let me share with you a fantastic pork loin marinade recipe that’s bound to be a hit!

Pork Loin Marinade

This marinade will elevate your pork loin to new heights. The right balance of ingredients will infuse your meat with delightful flavors, ensuring each bite is juicy and tender.

Pork Loin Marinade

Ingredients

  • 2 lbs pork loin
  • 1/2 cup soy sauce
  • 1/4 cup olive oil
  • 1/4 cup apple cider vinegar
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt

Instructions

  1. In a medium bowl, combine the soy sauce, olive oil, apple cider vinegar, and brown sugar. Whisk until well blended.
  2. Add the minced garlic, black pepper, smoked paprika, dried thyme, and salt to the mixture. Stir well to combine all the ingredients.
  3. Place the pork loin in a large resealable plastic bag or a shallow dish. Pour the marinade over the meat, ensuring it is well-coated.
  4. Seal the bag or cover the dish and refrigerate for at least 2 hours, but for best results, let it marinate overnight.
  5. Preheat your grill or oven to 375°F (190°C). If grilling, make sure to oil the grill grates to prevent sticking.
  6. Remove the pork loin from the marinade and let any excess marinade drip off. Discard the used marinade.
  7. Grill the pork loin for about 20-25 minutes per side or roast in the oven for about 30-40 minutes, until the internal temperature reaches 145°F (63°C).
  8. Once cooked, remove the pork from the heat and let it rest for 5-10 minutes before slicing. This will help retain its juices.
  9. Slice the pork loin and serve it with your favorite sides, such as roasted vegetables or a fresh salad, and enjoy!

This marinade not only enhances the flavor but also helps tenderize the pork. It’s simple to make and incredibly satisfying. Give it a try, and let your taste buds celebrate!