Marinated mushrooms with red bell peppers –There’s something truly delightful about marinated mushrooms that adds a burst of flavor to any meal. Whether you’re looking for a tasty appetizer or a unique addition to your salads, these Marinated Mushrooms are simply the best. The combination of herbs and spices creates a savory bite that can elevate any dish to new heights. Let’s dive into this easy-to-follow recipe that you can whip up in no time!
Marinated Mushrooms Best Ever!
These marinated mushrooms are not only delicious but also incredibly versatile. You can serve them on their own, add them to pasta, or even top off your favorite steak. Below is the recipe that will become a staple in your kitchen.
Ingredients
- 1 pound fresh mushrooms, cleaned and trimmed
- 1 cup white wine vinegar
- 1/2 cup water
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste</li
- Fresh parsley for garnish
Instructions
- Start by preparing the mushrooms. If they are large, you can slice them in half; otherwise, leave them whole.
- In a pot, combine the white wine vinegar, water, olive oil, minced garlic, oregano, thyme, red pepper flakes (if using), salt, and pepper. Stir well to combine.
- Place the mushrooms in the pot and bring the mixture to a gentle boil. Once boiling, reduce the heat and let it simmer for about 5-10 minutes, until the mushrooms are tender.
- Remove the pot from heat and let the mushrooms cool in the marinade. This will allow them to soak up all the amazing flavors.
- Once cooled, transfer the mushrooms and the marinade to an airtight container. Refrigerate for at least 24 hours to allow the flavors to meld. They will keep well in the fridge for up to a week.
- Before serving, take the mushrooms out of the marinade and let them drain slightly. Garnish with fresh parsley for a pop of color!
These marinated mushrooms are sure to impress and are perfect for gathering around the table with friends and family. Enjoy this burst of flavor in every bite!