Marinated pretzels –Hey y’all! If you’re looking to spice things up for your next snack, I got a treat for you—Marinated Pretzels! These bad boys bring that perfect blend of flavor and crunch that’ll have you coming back for more. Let’s dive into this easy-peasy recipe that’ll keep everybody at the table happy.
Marinated Pretzels
Check out this mouthwatering image of our marinated pretzels!
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Now let’s get into what you’ll need to whip these up. Gather the following ingredients:
- 1 package of pretzel bites (about 12 oz)
- 1/2 cup of olive oil
- 1/4 cup of apple cider vinegar
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes (optional, for a kick)
- 1 tablespoon Italian seasoning
Alright, let’s get to cooking! Follow these simple steps to make your marinated pretzels:
- First off, grab a big bowl and toss those pretzel bites in.
- In another bowl, mix together the olive oil, apple cider vinegar, garlic powder, onion powder, sugar, salt, pepper, and Italian seasoning. If you like it spicy, go ahead and add those red pepper flakes too!
- Once it’s all mixed up, pour that heavenly marinade over the pretzel bites. Make sure they’re all coated nicely!
- Cover the bowl with plastic wrap and let it marinate in the fridge for at least an hour. If you’ve got the time, letting it sit overnight will really enhance the flavors.
- When you’re ready to serve, you can either enjoy them right out of the bowl or pop them in the oven at 350°F for about 10 minutes to warm them up. Either way, they slap!
And there you have it, folks! Your very own marinated pretzels that are sure to impress. Perfect for parties, game nights, or just chillin’ at home. Enjoy and happy snacking!