Marissas gluten free strawberry banana coconut cupcakes –Discover the delightful charm of homemade Gluten Free Banana Cupcakes, perfect for satisfying your sweet cravings without compromising on dietary needs. These moist and fluffy cupcakes are not only easy to make but also a hit with both gluten-free and traditional eaters alike. With ripe bananas bringing natural sweetness and a touch of indulgence, these cupcakes are sure to become a favorite in your baking repertoire.
Gluten Free Banana Cupcakes
Indulge in these scrumptious cupcakes that bring the flavors of banana bread in a delightful, portable form. Whether you’re hosting a gathering or simply treating yourself, these cupcakes are versatile enough for any occasion.
Ingredients
- 1 ½ cups gluten-free all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¾ cup granulated sugar
- ½ cup brown sugar, packed
- ½ cup unsalted butter, softened
- 2 large eggs
- 2 ripe bananas, mashed
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a bowl, whisk together the gluten-free flour, baking soda, and salt. Set aside.
- In a separate mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the mashed bananas and vanilla extract until well combined.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
- Divide the batter evenly among the prepared cupcake liners, filling each about two-thirds full.
- Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cupcakes to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
These Gluten Free Banana Cupcakes are perfect as they are, or you can top them with your favorite frosting for an extra touch of sweetness. Enjoy these delicious creations at your next event or as a delightful snack during the day!
