Marshmallow squares –Today, I want to share with you a delightful recipe for Butterscotch Marshmallow Squares. This no-bake dessert is a perfect blend of sweet butterscotch and fluffy marshmallows, making it an ideal treat for any occasion. Whether you’re hosting a gathering or simply craving a delicious snack, these squares are sure to impress! Let’s dive into the recipe.
Butterscotch Marshmallow Squares
These treats are incredibly easy to make and require minimal ingredients. You’ll love how quickly they come together, and the best part? No baking is involved!
Ingredients:
- 1 cup butterscotch chips
- 1 cup peanut butter
- 4 cups miniature marshmallows
- 4 cups rice cereal
- 1 teaspoon vanilla extract
- Optional: chopped nuts or chocolate chips for topping
Instructions:
- In a large saucepan, melt the butterscotch chips and peanut butter together over low heat. Stir continuously until smooth and fully combined.
- Remove the saucepan from heat and stir in the vanilla extract, making sure it’s well incorporated.
- Next, fold in the miniature marshmallows and rice cereal. Mix gently until everything is evenly coated with the melted butterscotch and peanut butter mixture.
- Once the mixture is combined, transfer it to a greased 9×13 inch pan. Press down firmly to ensure the mixture is compact.
- If desired, sprinkle chopped nuts or chocolate chips on top for added texture and flavor.
- Refrigerate for about one hour, or until set. Once firm, cut into squares.
- Enjoy your Butterscotch Marshmallow Squares as a delightful snack or dessert!
These squares are a fantastic treat for everyone, and they come together in no time at all. Feel free to experiment with additional toppings or mix-ins to suit your taste. Happy snacking!