Marys sugar cookies –Are you looking for a delightful treat that brings warmth and joy to any occasion? Look no further than Mary’s Sugar Cookies! These delectable cookies are perfect for sharing with friends and family, making them a wonderful choice for gatherings or simply enjoying with a cup of tea. Let’s dive into the details and whip up a batch of these scrumptious cookies!
Mary’s Sugar Cookies
These sugar cookies are soft, sweet, and wonderfully festive, ideal for decorating or enjoying plain. They’re a hit at parties and make for great gifts during the holiday season!
Ingredients
To make these delicious sugar cookies, you will need the following ingredients:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 to 4 tablespoons sugar for decoration
Instructions
Follow these simple steps to create your own batch of Mary’s Sugar Cookies:
- Preheat your oven to 375°F (190°C).
- In a small bowl, stir together the flour, baking soda, and baking powder. Set this mixture aside.
- In a large bowl, cream together the butter and sugar until smooth. This should take about 3 to 4 minutes using an electric mixer.
- Beat in the egg, vanilla extract, and almond extract.
- Gradually blend in the dry ingredients until the mixture is well combined.
- Scoop dough by the tablespoon onto ungreased cookie sheets. If desired, sprinkle a little extra sugar on top of each cookie.
- Bake for 8 to 10 minutes in the preheated oven, or until golden. Let the cookies cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.
Now that you’ve baked your cookies, enjoy them with loved ones or save some for yourself! These cookies bring a taste of happiness with every bite, making them a timeless treat that everyone will adore.