Mashed cauliflower –Welcome to the world of culinary adventures where mashed potatoes are replaced by their lighter, more exciting cousin: Loaded Mashed Cauliflower! Yes, you heard that right! We’re diving into a creamy and cheesy dish that even your potato-loving friends will rave about. Get ready to delight your taste buds with this guilt-free indulgence that’s full of flavor. Let’s get cooking!
Loaded Mashed Cauliflower
This dish is sure to become a household favorite! With the right ingredients, you’ll create a mouth-watering side that pairs well with just about anything – or, let’s be honest, can even stand alone as a main event!
Ingredients:
- 1 large head of cauliflower, cut into florets
- 3 tablespoons unsalted butter
- 1/4 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 2 tablespoons sour cream
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1/4 cup green onions, chopped (for topping)
- Extra shredded cheese for sprinkling on top
Instructions:
- Start by bringing a large pot of water to a boil. Toss those cauliflower florets in and boil them for about 10-12 minutes, or until tender. You want them super soft – kind of like your will to get off the couch on a rainy day.
- Drain the cauliflower and transfer it to a large mixing bowl. This is where the magic happens!
- Add the butter and cream cheese to the bowl and mash it all together until you reach a smooth and creamy consistency. Feel free to pretend you’re a master chef while doing this!
- Next, mix in the shredded cheddar, sour cream, and minced garlic. Don’t forget to season with salt and pepper to taste. Taste-testing is encouraged – no judgment here!
- Once everything is mixed, transfer the cauliflower mash to a serving dish. You could stop here, but why not go the extra mile?
- Sprinkle some extra cheese on top and let it melt slightly. Add those chopped green onions for a fresh touch and a pop of color. Your Loaded Mashed Cauliflower is now ready to steal the spotlight at dinner!
Serve this stunning side dish alongside your favorite proteins or enjoy it all on its own. Each creamy spoonful will have you wondering how you ever lived without it. So, grab your forks and dig into this delightfully cheesy goodness!