How to Make Matcha Green Tea Chocolate Chip Cookies in Easy Steps

Updated
2 min read

Matcha green tea chocolate chip cookies –Today, I’m excited to share a delightful recipe for Matcha Chocolate Chip Cookies. These cookies combine the earthy flavor of matcha with the sweetness of chocolate, making for a delicious twist on a classic treat. They’re perfect for any occasion, whether you’re looking for a snack or a dessert to impress your friends. Let’s dive into the ingredients and step-by-step instructions!

Matcha Chocolate Chip Cookies

These cookies not only taste great but also have a beautiful green hue thanks to the matcha powder. The combination of the matcha and chocolate creates an irresistible flavor profile that you’ll love.

Matcha Chocolate Chip Cookies

Ingredients:

  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon matcha green tea powder
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, salt, and matcha powder until well combined.
  3. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add the egg and vanilla extract to the butter mixture and mix until fully incorporated.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips, making sure they are evenly distributed throughout the cookie dough.
  7. Using a tablespoon, scoop out dough and place it onto the prepared baking sheet, spacing them about 2 inches apart.
  8. Bake the cookies for 10-12 minutes, or until the edges are lightly golden. They will look slightly soft in the center but will firm up as they cool.
  9. Remove from the oven and let cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Once cooled, these Matcha Chocolate Chip Cookies are ready to enjoy! Each bite offers a unique blend of flavors that will keep you coming back for more. Whether you enjoy them with a cup of tea or a glass of milk, they’re bound to be a hit!