Matcha green tea chocolate chip cookies –Today, I’m excited to share a delightful recipe for Matcha Chocolate Chip Cookies. These cookies combine the earthy flavor of matcha with the sweetness of chocolate, making for a delicious twist on a classic treat. They’re perfect for any occasion, whether you’re looking for a snack or a dessert to impress your friends. Let’s dive into the ingredients and step-by-step instructions!
Matcha Chocolate Chip Cookies
These cookies not only taste great but also have a beautiful green hue thanks to the matcha powder. The combination of the matcha and chocolate creates an irresistible flavor profile that you’ll love.

Ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon matcha green tea powder
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, salt, and matcha powder until well combined.
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract to the butter mixture and mix until fully incorporated.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips, making sure they are evenly distributed throughout the cookie dough.
- Using a tablespoon, scoop out dough and place it onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake the cookies for 10-12 minutes, or until the edges are lightly golden. They will look slightly soft in the center but will firm up as they cool.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Once cooled, these Matcha Chocolate Chip Cookies are ready to enjoy! Each bite offers a unique blend of flavors that will keep you coming back for more. Whether you enjoy them with a cup of tea or a glass of milk, they’re bound to be a hit!