Maurice salad –Introducing an exquisite dish that is both refreshing and satisfying—Hudson’s Maurice Salad. This delightful salad combines various ingredients that will tantalize your taste buds and provide a nutritious meal option suitable for any occasion. Below, you will find the recipe to prepare this culinary delight, along with a stunning image that captures its vibrant presentation.
Hudson’s Maurice Salad
Hudson’s Maurice Salad is a classic dish known for its colorful presentation and a medley of flavors. Perfect for a lunch gathering or as a light dinner, it promises to impress with both taste and appearance. Follow the instructions and gather the ingredients to create this delightful salad.
Ingredients
- 2 cups mixed greens (lettuce, spinach, and arugula)
- 1 cup cooked chicken, diced
- 1/2 cup cooked ham, diced
- 1/2 cup Swiss cheese, shredded
- 1/2 cup green peas, cooked
- 1/4 cup pimentos, sliced
- 1/4 cup hard-boiled eggs, chopped
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the mixed greens with the cooked chicken, ham, and Swiss cheese.
- Add the green peas, pimentos, and chopped hard-boiled eggs to the bowl.
- In a separate small bowl, whisk together the mayonnaise, Dijon mustard, salt, and pepper until smooth. Adjust seasoning to taste.
- Pour the dressing over the salad mixture and gently toss until all ingredients are well-coated.
- Serve immediately or chill in the refrigerator for up to an hour for enhanced flavor.
Hudson’s Maurice Salad is not just a meal; it is an experience that brings together a harmonious blend of flavors. The crunchiness of the greens paired with the savory ingredients makes for a satisfying dish. Enjoy this salad as a nutritious lunch or a light dinner, and impress your family and friends with its delicious taste and vibrant presentation!