How to Make Meaty Stuffed Pepper Casserole Like A Professional

Updated
2 min read

Meaty stuffed pepper casserole –Welcome to a delightful culinary experience! Today, we’re diving into a flavorful dish that’s perfect for family dinners or meal prepping. Stuffed Pepper Casserole is a comforting dish that combines all the tasty elements of stuffed peppers, making it not only delicious but also easy to prepare. Let’s get started!

Stuffed Pepper Casserole

This hearty casserole is packed with vibrant colors and flavors. It’s a great way to enjoy the goodness of fresh vegetables, rice, and ground meat all in one dish. Let’s take a look at what you’ll need and how to bring this delightful meal together!

Stuffed Pepper Casserole

Ingredients

Gather these fresh ingredients to create your casserole:

  • 3 large bell peppers (red, yellow, or green), diced
  • 1 pound ground beef or turkey
  • 1 cup white rice (uncooked)
  • 1 can (15 oz) diced tomatoes
  • 1 cup beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon Italian seasoning
  • Salt and pepper to taste
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions

Follow these straightforward steps to prepare your Stuffed Pepper Casserole:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, cook the ground beef or turkey until browned. Drain any excess fat.
  3. Add the diced bell peppers to the skillet and cook for about 5 minutes until they begin to soften.
  4. Stir in the uncooked rice, diced tomatoes (with juice), beef broth, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix until everything is well combined.
  5. Transfer the mixture to a greased 9×13 inch baking dish, spreading it out evenly.
  6. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
  7. After 30 minutes, remove the foil and sprinkle the shredded cheese on top. Bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for a few minutes before serving.

Enjoy your homemade Stuffed Pepper Casserole! It’s a crowd-pleaser that’s sure to satisfy your cravings. Feel free to share this recipe with friends and family, and enjoy every bite!