Looking for a cookie that melts in your mouth and brings a smile to your face? Well, buckle up your taste buds because we’re diving into the delightful world of Melt In Your Mouth Cookies! These cookies are a treat that feels like a warm hug from the inside out. Let’s jump into the cookie magic!
Melt In Your Mouth Cookies
First up, let’s take a look at what these scrumptious cookies look like!
Now, let’s tackle the ingredients. You won’t need much for these mouthwatering morsels. Here’s what you’ll need to gather:
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup cornstarch
- 1/4 teaspoon salt
- Optional: powdered sugar for dusting
Time to unleash your inner baking wizard! Follow these simple steps:
- Preheat your oven to 350°F (175°C). It’s like waking your oven up from a nice nap!
- Mix it up! In a bowl, combine the softened butter, powdered sugar, and vanilla extract. Beat until light and fluffy. You’re basically creating a creamy cloud!
- Join the dry ingredients: In another bowl, whisk together the flour, cornstarch, and salt. Slowly mix the dry ingredients into the wet mixture. Keep stirring until well combined. It should come together like the best cookie dough you’ve ever had!
- Shape the cookies: Roll the dough into small balls and place them on a baking sheet lined with parchment paper. Give each one a little pat to flatten them just a smidge – they’re not trying to be supermodels after all.
- Bake them: Pop those beauties in the oven for about 10-12 minutes. The edges should just start to get a hint of golden. Remember, they’re delicate, so don’t overbake!
- Let them cool: Once out of the oven, let them chill on the baking sheet for a few minutes before transferring them to a wire rack. They need to rest before the big cookie reveal!
- Finishing touches: If you’re feeling fancy, dust them with powdered sugar before serving. Who doesn’t love a little sprinkle of magic?
And there you have it! A batch of cookies that not only melt in your mouth but may also melt your heart. Enjoy them with a glass of milk, or just storm them solo because let’s face it, cookies are best enjoyed without judgement!