Mexican corn casserole –Are you looking for a delicious and comforting dish that packs a punch of flavor? Look no further than this Mexican Street Corn Casserole! This recipe is a fantastic fusion of creamy, cheesy goodness and the vibrant flavors of traditional Mexican street corn. Perfect for gatherings, family dinners, or just a cozy night in, this casserole will surely become a favorite in your home.
Mexican Street Corn Casserole
Check out the mouthwatering image of this delightful dish:
This recipe brings together the sweet and savory notes of corn, topped with a rich and creamy mixture that melds perfectly in the oven. Let’s dive into the ingredients and instructions so you can whip up this dish in no time!
Ingredients:
- 4 cups of fresh corn kernels (or frozen, thawed)
- 1 cup of sour cream
- 1 cup of mayonnaise
- 1 cup of crumbled feta cheese
- 1 cup of shredded cheddar cheese
- 1/2 cup of chopped fresh cilantro
- 1 lime, juiced and zested
- 1 teaspoon of chili powder
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- 1 cup of crushed tortilla chips (optional for topping)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the corn kernels, sour cream, mayonnaise, feta cheese, half of the cheddar cheese, cilantro, lime juice, lime zest, chili powder, garlic powder, salt, and pepper. Mix until well combined.
- Transfer the mixture into a greased 9×13 inch baking dish, spreading it evenly.
- Sprinkle the remaining cheddar cheese over the top of the corn mixture.
- If you like some extra crunch, add crushed tortilla chips on top.
- Bake in the preheated oven for about 30-35 minutes, or until the casserole is bubbly and the cheese is melted and golden.
- Once done, take it out of the oven and let it cool for a few minutes before serving. Garnish with additional cilantro, if desired.
Serve this Mexican Street Corn Casserole warm, and watch your family and friends devour every last bite! The creamy texture with the hint of lime and spices makes it irresistible. Enjoy this flavorful dish as a side or a main course at your next gathering. Bon appétit!