How to Cook Mexican Greek Stuffed Green Peppers in Easy Steps

Updated
2 min read

Mexican greek stuffed green peppers –Are you ready to try something delightfully different in your kitchen? This Mexican-Greek Stuffed Green Peppers recipe is a unique blend of flavors that will have everyone raving about your culinary skills! Packed with fresh ingredients and vibrant tastes, this dish is perfect for a cozy family dinner or a lively gathering with friends. Let’s dive into the delicious world of stuffed peppers!

Mexican-Greek Stuffed Green Peppers

Check out this mouth-watering image that showcases the vibrant colors and textures of this amazing dish:

Mexican-Greek Stuffed Green Peppers

Ingredients

  • 4 large green bell peppers
  • 1 cup quinoa, rinsed
  • 2 cups vegetable broth
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels (fresh, frozen, or canned)
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup fresh cilantro, chopped
  • Salt and pepper to taste
  • Lime wedges for serving

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a baking dish by lightly greasing it.
  2. Slice the tops off the green peppers and remove the seeds. Place them upright in the baking dish.
  3. In a medium saucepan, combine the rinsed quinoa and vegetable broth. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes, or until the quinoa is fluffy and the liquid has absorbed.
  4. In a large mixing bowl, combine the cooked quinoa, black beans, corn, cumin, chili powder, feta cheese, and cilantro. Season with salt and pepper to taste.
  5. Stuff each green pepper with the quinoa mixture, pressing down gently to pack it in.
  6. Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
  7. Remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender and slightly charred.
  8. Once done, let them cool for a few moments before serving. Squeeze fresh lime juice over the top for an extra zing!

These Mexican-Greek Stuffed Green Peppers are sure to impress your family and friends with their delightful flavors and beautiful presentation. Enjoy your culinary adventure!