Mexican rice i –If you’re looking to spice up your dinner table, this recipe for Authentic Mexican Rice is just what you need. This dish is not only vibrant and flavorful but also incredibly easy to make. Pair it with your favorite proteins or enjoy it as a delightful side dish. Let’s jump right into this delicious recipe!
Image of Authentic Mexican Rice
Take a look at this beautifully cooked rice that can easily become the star of your meal!
Ingredients
Here are the ingredients you’ll need to whip up this flavorful Mexican Rice:
- 2 tablespoons vegetable oil
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1/2 cup tomato sauce
- 1 medium onion, chopped
- 1 clove garlic, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Fresh cilantro, for garnish (optional)
Instructions
Follow these simple steps to create your delicious Mexican Rice:
- In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion and sauté until softened, about 4-5 minutes.
- Add the garlic and cook for an additional 1 minute, being careful not to let it burn.
- Stir in the long-grain white rice, allowing it to toast slightly in the pan, which will enhance its flavor. Cook for about 2-3 minutes, stirring occasionally.
- Next, add in the chicken broth and tomato sauce. Sprinkle in the ground cumin, chili powder, salt, and pepper. Stir everything well to combine.
- Bring the mixture to a boil, then reduce the heat to low and cover the skillet. Let it simmer for about 20 minutes, or until the rice is cooked and has absorbed the liquid.
- Once the rice is fluffy and tender, remove it from heat and let it sit, covered, for an additional 5 minutes.
- Fluff the rice with a fork and garnish with fresh cilantro if desired. Serve it warm alongside your favorite dishes!
This Authentic Mexican Rice is sure to be a hit at your next gathering or family dinner. Enjoy the rich flavors and colors it brings to your table!