Simple Recipes for Mexican Tomato Flavored Rice for Beginners

Updated
2 min read

Mexican tomato flavored rice –There’s something incredibly comforting about a warm dish of Mexican tomato rice that’s bursting with flavor. This recipe is a delightful way to enjoy a staple side dish that can accompany a variety of meals. Perfectly seasoned and wonderfully aromatic, it can elevate any dining experience. Let’s dive into the details of making this scrumptious dish!

Mexican Tomato Rice

This vibrant dish is not only beautiful to look at but also easy to prepare. With the rich flavors of tomato and spices, it brings a taste of Mexico right to your table.

Mexican Tomato Rice

Ingredients:

  • 1 cup long-grain rice
  • 2 cups vegetable broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 1 tsp chili powder
  • 1 tsp cumin
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh cilantro for garnishing (optional)

Instructions:

  1. Start by rinsing the rice under cold water until the water runs clear. This step helps remove excess starch and prevents the rice from becoming gummy during cooking. Set it aside.
  2. In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 4-5 minutes.
  3. Next, add the minced garlic to the pan and cook for another minute, just until it becomes fragrant.
  4. Stir in the rinsed rice, allowing it to toast for about 2 minutes. This adds a nutty flavor to the rice, enhancing the overall taste of the dish.
  5. Pour in the vegetable broth and the can of diced tomatoes (with their juice). Add the chili powder, cumin, salt, and pepper. Stir well to combine.
  6. Bring the mixture to a boil, then reduce the heat to low, covering the saucepan with a lid. Allow it to simmer for about 18-20 minutes, or until the rice is tender and has absorbed all the liquid.
  7. Once cooked, remove the saucepan from heat and let it sit for 5 minutes before fluffing the rice with a fork.
  8. Garnish with fresh cilantro if desired and serve your Mexican tomato rice warm alongside your favorite dishes!

This Mexican tomato rice is not just a side dish; it’s a flavorful companion that can complement tacos, grilled meats, or even a fresh salad. Enjoy every bite and savor the rich flavors it brings to your meal!