How to Make Michelles Honeybun Cake (Step-by-Step)

Updated
2 min read

Michelles honeybun cake –If you’re looking to treat yourself to a delightful, sweet dessert that’s sure to impress, look no further than Michelle’s Honeybun Cake! It’s a classic recipe that combines rich flavors and a moist texture, making it a perfect addition to any gathering or simply to satisfy your sweet tooth. Let’s dive into this easy yet delicious recipe that anyone can master.

Michelle’s Honeybun Cake

Check out the scrumptious Honeybun Cake that’s just waiting to be devoured!

Michelle's Honeybun Cake

Ingredients

  • 1 box of yellow cake mix
  • 4 large eggs
  • 1 cup sour cream
  • 1/2 cup vegetable oil
  • 1/2 cup sugar
  • 1 tablespoon ground cinnamon
  • 1 cup chopped pecans (optional)
  • 1 cup brown sugar
  • 1 cup powdered sugar
  • 1/4 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking dish.
  2. In a large mixing bowl, combine the yellow cake mix, eggs, sour cream, and vegetable oil. Mix on medium speed for about 2 minutes until well blended.
  3. In a separate bowl, mix together the sugar and cinnamon. Reserve half of this mixture for later use.
  4. Pour half of the cake batter into the prepared baking dish. Sprinkle with the cinnamon sugar mixture and add the chopped pecans if you’re using them. Carefully pour the remaining batter on top.
  5. Using a knife, swirl the remaining cinnamon sugar mixture into the top layer of batter to create a marble effect.
  6. Bake in the preheated oven for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.
  7. While the cake is baking, prepare the glaze by whisking together the powdered sugar and milk in a small bowl until smooth.
  8. Once baked, let the cake cool for about 10 minutes. Drizzle the glaze over the warm cake, letting it soak in for extra sweetness.
  9. Serve warm or at room temperature, and enjoy the rich, buttery flavors that make this Honeybun Cake irresistible!

This Honeybun Cake is not just a treat; it’s a slice of heaven that brings a smile to your face. Delight your family and friends with this delectable dessert – they’ll be asking for seconds!