How to Cook Mild Cheesy Chicken Enchiladas Like A Professional

Updated
2 min read

Mild cheesy chicken enchiladas –Y’all ready to whip up something delicious in the kitchen? Let me introduce you to these Cheesy Chicken Enchiladas Verde. If you love a good meal that brings flavor and comfort, you’re in for a treat! This dish is mild enough for everyone to enjoy, but trust me, it’s packed with flavor. So, grab your apron and let’s get cooking!

Checking Out the Cheesy Goodness

Feast your eyes on this mouth-watering image that’ll have you dreaming about these enchiladas before you even start cooking!

Cheesy Chicken Enchiladas Verde

Ingredients You’ll Need

  • 2 cups shredded cooked chicken
  • 1 cup green enchilada sauce
  • 2 cups shredded cheese (Mexican blend or cheddar)
  • 8 corn tortillas
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh cilantro
  • 1 tsp cumin
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions to Make It Happen

Now that we got our ingredients lined up, let’s dive into the steps that bring this dish to life:

  1. Preheat your oven to 375°F (190°C). Get that heat going, y’all!
  2. In a large bowl, mix the shredded chicken with half of the green enchilada sauce, cumin, garlic powder, salt, and pepper. Make sure that chicken is nicely coated.
  3. Take each corn tortilla and fill them with a generous amount of that chicken mixture. Roll ’em up tightly!
  4. Place the rolled tortillas seam-side down in a greased baking dish. Keep them close together, so they cozy up while baking.
  5. Pour the remaining green enchilada sauce over the top of the tortillas, ensuring they are covered. Don’t skimp on that sauce, y’all!
  6. Sprinkle the remaining cheese evenly over the top. We want gooey, melted goodness!
  7. Bake in the preheated oven for about 20-25 minutes, or until the cheese is bubbly and slightly golden. It’ll smell amazing in your kitchen!
  8. Once done, take them out and let them cool for a few minutes. Serve it up with a dollop of sour cream and some fresh cilantro on top. Enjoy!

This dish is perfect for a family dinner or a get-together with friends. Everyone loves a good enchilada, and this cheesy chicken version will surely please a crowd. So, what are you waiting for? Get in that kitchen and show off your skills!