Mini philly cheesesteaks –For fans of the show “Supernatural,” a delicious treat that connects to the series is the Mini Philly Cheesesteaks. These scrumptious bites are easy to prepare and perfect for a gathering or a cozy night in while binge-watching your favorite episodes. Below, we delve into the details of this fantastic recipe that combines rich flavors with a fun presentation.
Mini Philly Cheesesteaks
Mini Philly Cheesesteaks are a delightful twist on the classic sandwich, making them perfect finger foods for any occasion. Whether you’re entertaining guests or just satisfying your own cravings, this recipe will not disappoint.
Ingredients:
- 1 lb. of ribeye steak, thinly sliced
- 1 medium onion, sliced
- 1 green bell pepper, sliced
- 8 oz. mushrooms, sliced
- 4 oz. provolone cheese
- 8 mini hoagie rolls
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Begin by heating olive oil in a large skillet over medium-high heat. Add the sliced onions, green bell peppers, and mushrooms. Sauté until the vegetables are tender and the onions are translucent, about 5-7 minutes. Season with salt and pepper to taste.
- Next, add the thinly sliced ribeye steak to the skillet. Cook until the meat is browned and cooked through, approximately 4-5 minutes.
- Once the steak is cooked, lower the heat slightly and place slices of provolone cheese over the beef mixture. Allow the cheese to melt.
- While the cheese is melting, gently warm the mini hoagie rolls in a separate oven or skillet.
- Assemble the sandwiches by filling each hoagie roll with the steak and cheese mixture. Serve hot, and enjoy the flavorful bite-sized cheesesteaks!
These Mini Philly Cheesesteaks are not just easy to make, but they are also an excellent conversation starter for fans of “Supernatural.” Gather your friends and family, serve these delicious treats, and share your favorite moments from the series. Bon appétit!