How to Cook Mint Mojito Coffee Ice Cream in Easy Steps

Updated
2 min read

Mint mojito coffee ice cream –If you’re looking to beat the heat with a refreshing twist on a classic treat, look no further than this Mint Mojito Coffee Ice Cream! Combining the invigorating flavors of mint and the rich depth of coffee, this dessert is perfect for summer gatherings or a quiet evening on the porch. Let’s dive into the recipe and bring a delightful scoop of joy to your day!

Mint Mojito Coffee Ice Cream

This enticing dessert will have your taste buds dancing with its refreshing mint and robust coffee flavor. The unique combination is sure to impress your friends and family. So, let’s get started!

Mint Mojito Coffee Ice Cream

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1 cup brewed coffee, cooled
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup fresh mint leaves, chopped
  • 1/4 cup lime juice
  • 1/4 teaspoon salt

Instructions:

  1. In a medium saucepan over medium heat, combine the heavy cream, whole milk, and granulated sugar. Stir until the sugar completely dissolves.
  2. Add the brewed coffee, chopped mint leaves, lime juice, and salt to the mixture. Stir well to incorporate all the flavors.
  3. Remove the saucepan from heat and let the mixture steep for about 30 minutes to allow the mint and lime flavors to develop.
  4. Once steeped, strain the mixture through a fine mesh sieve into a bowl to remove the mint leaves.
  5. Stir in the vanilla extract, then cover the bowl and refrigerate for at least 2 hours, or until thoroughly chilled.
  6. Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. This usually takes about 20-25 minutes.
  7. Transfer the churned ice cream into a lidded container and freeze for at least 4 hours or until firm.
  8. When you’re ready to serve, scoop the Mint Mojito Coffee Ice Cream into bowls, and enjoy the delightful blend of flavors!

This Mint Mojito Coffee Ice Cream is not only a treat for the senses but also a great way to refresh yourself during those warm summer days. Whether you’re enjoying it alone or sharing it with friends, each scoop is sure to bring a smile to your face. Bon appétit!