Miso glazed skirt steak –Are you ready to elevate your salad game with a delicious twist? This Skirt Steak Salad with Miso Ginger Dressing is the perfect blend of flavors and textures that will tantalize your taste buds. Let’s dive into this culinary delight that combines tender steak with fresh greens and a zesty dressing!
Skirt Steak Salad w/ Miso Ginger Dressing
Imagine a juicy skirt steak grilled to perfection, served on a bed of crisp salad greens, and drizzled with an amazing miso ginger dressing. This recipe is not only mouthwatering but also packed with nutrients, making it an ideal meal for any occasion!

Ingredients
- 1 lb skirt steak
- 8 cups mixed salad greens (such as arugula, spinach, and romaine)
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1 avocado, diced
- ¼ red onion, thinly sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Miso Ginger Dressing
- ¼ cup white miso paste
- 2 tablespoons fresh minced ginger
- 2 tablespoons rice vinegar
- 1 tablespoon soy sauce
- 1 tablespoon honey or maple syrup
- 2 tablespoons sesame oil
- ¼ cup water (to thin as needed)
Instructions
- Preheat your grill to medium-high heat. Season the skirt steak with olive oil, salt, and pepper.
- Grill the steak for about 4-6 minutes on each side for medium-rare, or cook to your desired doneness. Remove from the grill and let it rest for 10 minutes.
- While the steak is resting, prepare the dressing. In a bowl, whisk together the miso paste, minced ginger, rice vinegar, soy sauce, honey, and sesame oil. Gradually add water until you reach your desired consistency.
- In a large bowl, combine the salad greens, cherry tomatoes, cucumber, avocado, and red onion. Toss gently to mix.
- Slice the rested steak against the grain into thin strips.
- To serve, divide the salad mixture among plates, top with sliced skirt steak, and drizzle with the miso ginger dressing. Enjoy!
This Skirt Steak Salad is a feast for your eyes and taste buds alike. Perfect for a summer barbecue or a quick weeknight dinner, it’s sure to impress your family and friends. Enjoy every bite!