Mom moms jell pie –Today, I am excited to share a delightful dessert that embodies both nostalgia and sweetness: Mom-Mom’s Jell Pie. This light and refreshing treat is perfect for any occasion, whether it’s a summer gathering or a cozy family dinner. Its vibrant colors and fruity flavors will surely please your palate and impress your guests.
Mom-Mom’s Jell Pie
This charming dessert combines a luscious jell filling with a crisp pie crust, creating a harmonious blend of textures and tastes. Here, I’ll guide you through the ingredients you’ll need and the steps to bring this delectable pie to life.

Ingredients
- 1 pre-made graham cracker crust
- 2 cups boiling water
- 1 package (3 oz) of your favorite flavored gelatin (e.g., cherry, raspberry)
- 1 cup cold water
- 1 cup whipped cream (for topping)
- Fresh fruit slices (optional, for garnish)
Instructions
- Begin by boiling 2 cups of water in a medium saucepan.
- Once the water has reached a rolling boil, remove it from heat and stir in the gelatin powder until fully dissolved. This should take about 2 minutes.
- Next, add 1 cup of cold water to the gelatin mixture, stirring well to combine.
- Allow the mixture to cool for a few minutes at room temperature. Avoid letting it set completely, as you want it to remain pourable.
- Once the gelatin mixture has slightly cooled, pour it carefully into the pre-made graham cracker crust, ensuring an even distribution.
- Cover the pie with plastic wrap and refrigerate for at least 4 hours, or until the gelatin is firm and fully set.
- When ready to serve, remove the pie from the refrigerator and top with a generous dollop of whipped cream. For a refreshing touch, you may also add fresh fruit slices on top.
- Slice and enjoy this colorful, flavorful dessert that pays homage to cherished family traditions!
This Jell Pie is not just a feast for the eyes; it’s a heartfelt recipe that connects us with cherished memories and family gatherings. Each bite is a reminder of joyful moments spent together. Enjoy making and sharing this dessert, and let the sweetness linger in your home!