Moms mozzarella chicken for drew –Are you craving something cheesy and delicious? Well, get ready to put your taste buds into overdrive because today we’re diving into a scrumptious dish that will make your heart sing and your tummy dance. It’s the Easy Mozzarella Chicken Recipe, and trust me, it’s a low-carb chicken parm that you’ll want to make over and over again!
Picture This Chicken!
Feast your eyes on this cheesy wonder!
Ingredients Galore!
Before we dive into the culinary adventure, let’s gather our trusty ingredients. Here’s what you’ll need:
- 4 boneless, skinless chicken breasts
- 1 cup of marinara sauce – because we need some saucy behavior!
- 1 cup of shredded mozzarella cheese – the magical meltiness!
- 1/2 cup of grated Parmesan cheese – for that extra kick!
- 1 teaspoon of Italian seasoning – we’re getting fancy!
- Salt and pepper, to taste – season to perfection!
- 2 tablespoons of olive oil – golden liquid goodness!
- Fresh basil leaves for garnishing – to make it look oh-so-gourmet!
Let’s Cook This Up!
Alright, through the magic of cooking, here’s how to whip up this cheesy masterpiece:
- First things first, preheat your oven to 400°F (200°C). You want it hot and ready to go, like your favorite playlist before a party!
- While that’s heating up, grab a large skillet over medium-high heat and add the olive oil. Once it’s shimmering like a disco ball, it’s time to add the chicken. Give those beauties a sprinkle of salt, pepper, and Italian seasoning. Cook until they’re golden brown on each side (about 5-7 minutes per side).
- When the chicken is fabulously golden and cooked through, remove it from the skillet and place it in a baking dish like a celebrity on the red carpet. Now, slather each piece of chicken with a generous amount of marinara sauce, because nobody likes a dry chicken!
- Now, let’s bring on the cheese! Pile shredded mozzarella on top of the chicken like it’s snowing cheese. Don’t be shy!
- A sprinkle of Parmesan cheese follows, and maybe a pinch of Italian seasoning for good measure. This is turning into a cheesy wonderland!
- Bake in the oven for about 20 minutes, or until the cheese is bubbling and golden brown. Ah, the melty goodness is almost here!
- Finally, garnish with those fresh basil leaves because we eat with our eyes first, right?
Serve this Easy Mozzarella Chicken with a side salad or some sautéed veggies, and you’ve got yourself a meal that’s not just easy to make but also ridiculously tasty. Now dig in and enjoy every cheesy bite!