How to Make Monster Cookies Viii in Easy Steps

Updated
2 min read

Monster cookies viii –Are you ready to take your cookie game to a whole new level? Look no further! These Monster Cookies are a delightful combination of flavors and textures that will satisfy your sweet tooth and impress your friends. Perfect for parties, bake sales, or just a treat for yourself, this recipe will become a cherished favorite in your baking repertoire.

Monster Cookies Recipe: How to Make It

These colorful cookies are packed with oats, chocolate chips, and M&Ms, making each bite a burst of joy! Follow this simple recipe to enjoy these delicious treats.

Delicious Monster Cookies

Ingredients:

  • 1 cup peanut butter
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 3 large eggs
  • 1 teaspoon baking soda
  • 1 cup all-purpose flour
  • 3 cups quick-cooking oats
  • 1 cup chocolate chips
  • 1 cup M&Ms

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the peanut butter, granulated sugar, and brown sugar. Mix until the sugars are well incorporated and the mixture is smooth.
  3. Add in the eggs, one at a time, mixing well after each addition. Stir in the baking soda and flour until just combined.
  4. Fold in the oats, chocolate chips, and M&Ms. Ensure everything is evenly distributed throughout the dough.
  5. Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheet, leaving space between each cookie to allow for spreading.
  6. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers are still soft. Remember, they will continue to cook a bit after being removed from the oven!
  7. Allow the cookies to cool on the baking sheet for about 5 minutes, then transfer them to a wire rack to cool completely.

These Monster Cookies are not only fun to make but also incredibly versatile. Feel free to experiment with different types of chips or add-ins, like walnuts or shredded coconut. Enjoy your baking adventure!