How to Make Moo Goo Gai Pan in Easy Steps

Updated
2 min read

Moo goo gai pan –Looking to add a delicious and healthy dish to your dinner rotation? Try this mouthwatering Moo Goo Gai Pan! This classic Chinese stir-fry is packed with tender chicken, vibrant vegetables, and a savory sauce that will leave you wanting more. Let’s dive into the recipe and get cooking!

Moo Goo Gai Pan

This delightful dish originated in China and is beloved for its simplicity and flavor. The name “Moo Goo Gai Pan” translates to “mushroom chicken,” highlighting the key ingredients that make this dish irresistible.

Moo Goo Gai Pan

Ingredients

  • 1 lb boneless, skinless chicken breasts, sliced thinly
  • 2 cups button mushrooms, sliced
  • 1 cup broccoli florets
  • 1 cup sliced carrots
  • 1 cup snow peas
  • 3 cloves garlic, minced
  • 1 inch piece ginger, minced
  • 2 tablespoons vegetable oil
  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch (mixed with 2 tablespoons water)
  • Salt and pepper to taste
  • Cooked rice for serving

Instructions

  1. Begin by marinating the sliced chicken in a mixture of soy sauce, a pinch of salt, and pepper for about 15 minutes. This will enhance the flavor of the chicken.
  2. Heat vegetable oil in a large skillet or wok over medium-high heat. Add the minced garlic and ginger, stirring quickly to release their aromas.
  3. Add the marinated chicken to the skillet, cooking until it is no longer pink and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.
  4. In the same skillet, add the sliced mushrooms, broccoli, carrots, and snow peas. Stir-fry for 3-4 minutes, or until the vegetables are tender-crisp.
  5. Return the cooked chicken to the skillet. Pour in the oyster sauce and the cornstarch mixture, stirring well to coat all the ingredients. Cook for another 2-3 minutes until the sauce has thickened.
  6. Taste and adjust seasoning with additional soy sauce, salt, or pepper if needed.
  7. Serve your scrumptious Moo Goo Gai Pan over a bed of fluffy cooked rice for a complete and satisfying meal. Enjoy!

Now that you have tried this fabulous recipe, you can impress your family and friends with your culinary skills. Enjoy the vibrant flavors of Moo Goo Gai Pan and share your cooking experience with loved ones!