Mountain apple cobbler –Today, I’m excited to share a unique and delightful dessert that combines the refreshing taste of Mountain Dew with the warmth of apple cobbler. This Mountain Dew Apple Cobbler is an easy-to-make treat that’s perfect for gatherings or a cozy night in. Let’s dive into this sweet creation!
Mountain Dew Apple Cobbler
This dish brings a fizzy twist to traditional apple cobbler, creating a comforting yet refreshing dessert that will impress your family and friends.
Ingredients
To whip up this delicious Mountain Dew Apple Cobbler, you’ll need the following ingredients:
- 4 cups of sliced apples (about 5 medium apples)
- 1 cup of sugar
- 1 teaspoon of ground cinnamon
- 1 tablespoon of lemon juice
- 1 cup of all-purpose flour
- 1 cup of Mountain Dew
- ½ cup of butter, melted
- 1 teaspoon of baking powder
- ½ teaspoon of salt
- Vanilla ice cream, for serving (optional)
Instructions
Let’s get started on this delightful dessert by following these simple steps:
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the sliced apples, sugar, cinnamon, and lemon juice. Mix well to coat the apples evenly.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually stir in the Mountain Dew and melted butter until just combined; avoid over-mixing.
- In a greased 9×13 inch baking dish, layer the apple mixture evenly on the bottom. Pour the batter on top of the apples, spreading it to cover.
- Bake for about 45-50 minutes, or until the cobbler is golden brown and the apples are bubbly.
- Once baked, remove from the oven and let it cool slightly before serving.
- For an indulgent touch, serve warm with a scoop of vanilla ice cream on top.
This Mountain Dew Apple Cobbler is sure to be a hit at any gathering. The combination of apples with the fizzy sweetness of Mountain Dew creates a flavor that’s truly one-of-a-kind. Enjoy this comforting dessert, and watch it disappear in no time!