How to Make Mrs Walkers Fruit Cake in Easy Steps

Updated
2 min read

Mrs walkers fruit cake –Hey y’all! Are you ready to treat yourself to a delightful dessert that’s sure to bring a splash of summer vibes to your table? Let me introduce you to this mouth-watering Summer Fruit Sangria Cake! It’s not just a cake; it’s a party on a plate. With all those juicy fruits and that refreshing sangria flavor, it’s the perfect way to brighten up any gathering with friends or family. So, let’s dive into the recipe and get that oven preheated!

Get Ready for a Delicious Cake!

Check out this stunning cake that’ll wow your folks! Just look at this beauty:

Summer Sangria Cake

Ingredients You’ll Need:

Here’s what you’ll need to whip up this fabulous cake:

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup sangria (homemade or store-bought)
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup mixed summer fruits (such as strawberries, peaches, and blueberries)
  • Powdered sugar, for dusting

Instructions to Create This Flavorful Cake:

  1. Preheat your oven to 350°F (175°C). Grease and flour a round cake pan.
  2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, alternating with the sangria. Mix until just combined.
  5. Gently fold in the mixed summer fruits, making sure they’re evenly distributed throughout the batter.
  6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  8. Once cooled, dust the cake with powdered sugar for a sweet finishing touch. Serve with fresh fruit on the side, if you like!

Now that you have this delicious Summer Fruit Sangria Cake recipe down, it’s time to gather your loved ones, slice that cake, and enjoy the sweet taste of summer! Trust me, they won’t be able to resist coming back for seconds! Happy baking!