Ms piggies quick coconut ice cream –If you’re looking for a refreshing treat to cool you down on a hot summer day, look no further than this delightful coconut ice cream. It’s creamy, delicious, and oh-so-easy to make. Perfect for gatherings or just a quiet afternoon at home, this coconut ice cream is sure to impress. Let’s dive into the recipe!
Coconut Ice Cream
This coconut ice cream is a fantastic way to enjoy the tropical flavors of coconut. The combination of rich coconut cream and the added sweetness makes it a mouthwatering dessert that everyone will love.
:max_bytes(150000):strip_icc()/254549-ms-piggies-quick-coconut-ice-cream-house-of-aqua-1a1e13be46ec473aac7a6791243b8618.jpeg)
Ingredients:
- 2 cups coconut cream
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut (unsweetened)
- Pinch of salt
Instructions:
- In a mixing bowl, combine the coconut cream, sweetened condensed milk, and vanilla extract. Whisk together until smooth.
- Add in the shredded coconut and a pinch of salt, stirring until all ingredients are well incorporated.
- Transfer the mixture into an airtight container and smooth the top with a spatula.
- Cover the container and place it in your freezer for at least 4-6 hours, or until completely frozen.
- To serve, scoop out the coconut ice cream into bowls, and enjoy your tropical treat!
This coconut ice cream is not just easy to make, but it’s also incredibly versatile. You can enjoy it on its own, or serve it alongside your favorite fruits for an even more refreshing experience. Plus, it makes for a fantastic base for banana splits or sundaes!
So, next time the sun is shining and you’re looking for a sweet escape, whip up a batch of this coconut ice cream. It’s guaranteed to send you straight to paradise with each creamy bite. Enjoy!