Mushroom and spinach ravioli with chive butter sauce –Hey y’all! Today, we’re diving into a delicious recipe that will make your taste buds sing. We’re talking about Mushroom Ravioli with Spinach! This dish brings together rich, earthy flavors with a hint of greenery that’ll make your plate pop and your stomach do a happy dance. So, buckle up and let’s get cooking!
Mushroom Ravioli with Spinach
Nothing says comfort food like ravioli filled with savory mushrooms and fresh spinach, served up in a way that’s simple yet oh-so-elegant. Let’s get into the goodness!
Ingredients
- 1 package of fresh or frozen mushroom ravioli
- 1 tablespoon olive oil
- 2 cups fresh spinach, washed and chopped
- 1 cup mushrooms, sliced (any variety you like!)
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional, for a little kick)
- 1/2 cup heavy cream or a plant-based alternative
- Salt and black pepper, to taste
- Parmesan cheese, for serving (omit for a vegan version)
Instructions
- First things first, bring a large pot of salted water to a boil. Cook your ravioli according to the package instructions until they’re al dente. Drain and set aside.
- While the ravioli is cooking, heat the olive oil in a large skillet over medium heat. Add in those sliced mushrooms and sauté for about 5 minutes or until they’re golden brown.
- Next, add the minced garlic, chopped spinach, and red pepper flakes (if you like it spicy!). Stir that around for about 2-3 minutes until the spinach wilts down.
- Pour in the heavy cream and stir well to combine all those flavorful ingredients. Let it simmer for another 2-3 minutes. Season with salt and black pepper to taste.
- Now, gently fold in your cooked ravioli, making sure they’re covered in that luscious sauce. Let everything sit on low heat for a minute or two so it all comes together.
- Serve hot, garnishing with a sprinkle of Parmesan cheese if you fancy it! Enjoy your meal as you dig in. Trust me, this is going to be one of those dishes you keep coming back to!
So there you have it, folks! A simple yet sumptuous dish that’ll impress anyone you share it with. Dig in and enjoy the love that’s packed in every bite!