Chicken Piccata is a classic Italian dish that features tender chicken breasts simmered in a flavorful lemon, butter, and caper sauce. This recipe is not only easy to prepare but also packed with delightful flavors, making it a must-try for any home cook. The combination of the zesty lemon and salty capers takes the dish to another level, complementing the succulent chicken perfectly. Let’s explore the components of this delicious meal.
Ingredients
To make the best Chicken Piccata, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- ½ cup all-purpose flour, for dredging
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 1 lemon, juiced
- 1 cup chicken broth
- ¼ cup capers, rinsed
- 2 tablespoons chopped fresh parsley, for garnish
Cooking Instructions
Follow these simple steps to prepare this delightful Chicken Piccata:
- Start by seasoning the chicken breasts with salt and pepper on both sides. Dredge each breast in the flour, shaking off any excess.
- In a large skillet, heat the butter and olive oil over medium-high heat until hot. Add the chicken breasts to the skillet and cook for about 5-7 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and keep warm.
- In the same skillet, add the lemon juice and chicken broth. Stir, scraping up the brown bits from the bottom of the pan. Allow the sauce to simmer for about 5 minutes, reducing slightly.
- Add the capers to the skillet and return the chicken to the pan. Spoon the sauce over the chicken and heat for an additional 2 minutes to combine the flavors.
- To serve, place the chicken on a platter, pour the sauce over the top, and sprinkle with chopped parsley for garnish. Serve alongside pasta, rice, or a fresh salad for a complete meal.
Visual Delight
This Chicken Piccata recipe is not only a feast for the palate but also for the eyes. The bright colors of the garnishes and the tantalizing sauce make for an impressive presentation. Delight your family and friends with this easy yet elegant dish that encapsulates the wonderful flavors of Italian cuisine.