My best kid friendly chili –Are you ready to spice up your dinner routine with a dish that even the pickiest eaters will dive into? Look no further than this Kid Friendly Chili Recipe! It’s easy, delicious, and full of flavors that will have everyone asking for seconds. So, put on your chef hat and let’s get cooking!
Behold the Chili Masterpiece!
Check out this vibrant photo of our glorious chili! Isn’t it mouthwatering? You can almost hear it calling your name!
Ingredients to Gather
Before we start, here’s what you need to gather from your pantry and fridge. Don’t worry, these ingredients are easy to find and may already be in your kitchen!
- 1 lb ground beef or turkey (because protein is power)
- 1 can of black beans, rinsed and drained (fiber for the win!)
- 1 can of kidney beans, rinsed and drained (let the bean party commence!)
- 1 can of diced tomatoes (for that juicy goodness)
- 1 can of corn (sweetness overload!)
- 1 small onion, diced (tear it up for flavor!)
- 2 cloves of garlic, minced (garlic fans rejoice!)
- 2 tablespoons chili powder (turn up the heat!)
- 1 tablespoon cumin (because we’re fancy like that)
- Salt and pepper to taste (season to perfection!)
- Optional: shredded cheese for serving (cheesy, please!)
Let’s Cook This Chili!
Now that we have our ingredients ready, let’s get down to business. Follow these simple steps for chili perfection!
- In a large pot over medium heat, cook the ground beef or turkey until browned. Drain off any excess fat like a pro!
- Add the diced onion and minced garlic to the pot. Cook until the onion is translucent and you can smell that garlic magic.
- Stir in the chili powder and cumin, cooking for an extra minute because who doesn’t want those flavors to bloom?
- Dump in the diced tomatoes, black beans, kidney beans, and corn. Give it a good stir like you mean it!
- Bring the mixture to a boil, then reduce the heat and let it simmer uncovered for about 20-30 minutes. Patience is a virtue, and it will pay off!
- Season with salt and pepper to taste. If you are feeling adventurous, add some hot sauce for a flavorful kick!
- Serve the chili hot with optional shredded cheese on top. You can also pair it with some crusty bread or tortilla chips for a fun crunch!
And there you have it, folks! A simple, kid-friendly chili recipe that’s sure to become a favorite in your household. Enjoy your cooking adventure, and remember—the secret ingredient is always love (and maybe a little extra cheese)! Happy eating!