My kentucky derby dessert –Hey there, y’all! Today, we’re diving into a delightful Southern dessert that’s perfect for any gathering or celebration: Kentucky Derby Bars. These sweet treats are not just a dessert; they’re a celebration of all the good things in life, made with happy eggs and plenty of love. So, grab your apron, and let’s get into it!
Kentucky Derby Bars: A Delicious Southern Treat
These Kentucky Derby Bars are a fan-favorite for a reason. With a chewy crust, rich filling, and just the right amount of sweetness, they’re bound to leave everyone wanting more. Plus, they’re easy to whip up, making them a perfect choice for your next potluck or family get-together. Let’s take a look!
Ingredients:
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1 cup granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup chopped pecans (or walnuts)
- 1 cup chocolate chips
- A pinch of salt
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a large bowl, combine the melted butter, brown sugar, and granulated sugar. Mix until well combined.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gradually add the flour and salt into the mixture, stirring until just combined. Don’t overmix!
- Fold in the chopped pecans and chocolate chips. Make sure they’re evenly distributed throughout the batter.
- Pour the batter into the prepared baking dish, spreading it out evenly. Bake for 25-30 minutes or until the top is set and starting to turn a light golden color.
- Let the bars cool in the pan for at least 10 minutes before cutting into squares. Enjoy these bars either warm or at room temperature!
These Kentucky Derby Bars are sure to become a favorite in your dessert rotation. Each bite is like a little piece of sunshine, packed with flavor and joy. So next time you’re looking for something sweet, why not give these a try? Trust me, you won’t regret it!