Get ready to dive into a delicious world of sweet nostalgia with some delightful Peach Cobbler Bread Pudding! This recipe is simple enough for even the most inexperienced home cook to tackle, yet impressively tasty enough to make anyone who tries it believe you’re a kitchen wizard. Let’s roll up those sleeves and get to it!
Peach Cobbler Bread Pudding
First up, we have a sight to behold! Look at this gooey, sweet masterpiece just waiting to be devoured:
Ingredients
To craft this scrumptious treat, gather the following ingredients:
- 4 cups of day-old bread, cubed (French or brioche works great!)
- 2 cups of fresh peaches, diced (feel free to use canned if you can’t find fresh)
- 4 large eggs
- 2 cups of milk
- 1 cup of sugar (because who doesn’t love a little sweetness?)
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
- ½ teaspoon of nutmeg (optional but oh so lovely)
- A pinch of salt
- Whipped cream or ice cream for serving (because we’re classy like that)
Instructions
Now that you’ve gathered all your supplies from the far corners of your kitchen (or the store), let’s put this magical potion together:
- Preheat your oven to 350°F (about 180°C if you’re feeling international).
- In a large bowl, whisk together the eggs, milk, sugar, vanilla extract, cinnamon, nutmeg, and salt until well combined and frothy.
- Stir in the cubed bread, making sure all pieces are soaking up that delicious eggy mixture. Let it sit for a few minutes to absorb all that goodness.
- Gently fold in those luscious diced peaches, being careful not to mush them up too much—unless you want to add a secret twist to your pudding!
- Pour the mixture into a greased baking dish and spread it out evenly. Slap that bad boy into the oven and bake for 45-50 minutes, or until the top is golden brown and slightly puffed up. Your kitchen will start smelling like a dream, so don’t forget to fan yourself!
- Once it’s out of the oven, let it cool a tad before serving. You can serve this warm or at room temperature, topped with whipped cream or a scoop of ice cream. Go wild!
And there you have it! An enchanting Peach Cobbler Bread Pudding that will make you swoon and your taste buds dance with joy. Enjoy every last bite!