My world famous pressure cooker chinese ribs –Are you ready to indulge in a dish that will tantalize your taste buds? Look no further than this incredible Pressure Cooker Chinese Ribs Recipe! This dish is not only delicious but also easy to prepare, making it perfect for any occasion. Let’s dive into the mouthwatering details!
My World Famous Pressure Cooker Chinese Ribs
These Chinese ribs are the ideal combination of sweetness and savory flavors. Using a pressure cooker, you can achieve tender, fall-off-the-bone ribs in no time. Say goodbye to long cooking hours and hello to a dish that brings everyone to the table!
Ingredients
- 2 to 3 pounds of pork spare ribs
- 1 cup of soy sauce
- 1/2 cup of honey
- 1/4 cup of rice vinegar
- 4 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 1 tablespoon of five-spice powder
- 1 teaspoon of red pepper flakes (optional)
- Green onions, for garnish
Instructions
- Begin by preparing the ribs. Remove the membrane on the back of the ribs if it’s still intact for better flavor absorption.
- In a bowl, mix together the soy sauce, honey, rice vinegar, garlic, ginger, five-spice powder, and red pepper flakes to create a flavorful marinade.
- Place the ribs in the pressure cooker and pour the marinade over them, ensuring they are well-coated.
- Seal the pressure cooker and set it to cook on high pressure for 25 minutes. This will result in tender, juicy ribs.
- Once the cooking time is up, allow for a natural release of the steam for about 10 minutes before quick releasing any remaining pressure.
- Carefully remove the ribs from the cooker and set them on a baking sheet.
- For a delicious finishing touch, preheat your grill or broiler and brush the ribs with additional marinade. Grill or broil for about 5-10 minutes until the edges are nicely caramelized.
- Garnish with sliced green onions and serve hot. Enjoy this delightful dish with rice or noodles for a complete meal!
This Pressure Cooker Chinese Ribs recipe is sure to be a crowd-pleaser. The combination of tender meat and flavorful sauce will leave your guests asking for seconds. Enjoy the simplicity of preparation and the delight of rich flavors!