Discover an exquisite twist on traditional pizza with our Naan Bread Margherita Pizza featuring Prosciutto. This delightful recipe combines the rich flavors of classic Margherita ingredients with the unique texture of naan bread, making it an excellent option for a quick dinner or an impressive dish for entertaining guests.
Naan Bread Margherita Pizza with Prosciutto
Indulge in this mouth-watering pizza that marries the savory essence of prosciutto with the fresh taste of basil and mozzarella. Easily prepared using naan bread, this recipe is perfect for those seeking a rapid yet gourmet meal.
Ingredients:
- 2 naan breads
- 1 cup marinara sauce
- 1 ½ cups shredded mozzarella cheese
- 4 ounces prosciutto, thinly sliced
- ½ cup fresh basil leaves
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 400°F (200°C).
- Place the naan breads on a baking sheet lined with parchment paper.
- Spread an even layer of marinara sauce over each naan.
- Sprinkle shredded mozzarella cheese generously over the sauce.
- Add the prosciutto slices on top of the cheese.
- Drizzle olive oil lightly over each pizza and season with salt and pepper.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is bubbly and golden brown.
- Remove from the oven and allow to cool for a minute before adding fresh basil leaves on top.
- Slice and serve hot, enjoying every flavorful bite!
This Naan Bread Margherita Pizza with Prosciutto is not only simple to make but also bursts with flavors that are sure to impress. Perfect for any occasion, it offers a beautiful presentation and a wonderful taste experience that will elevate your pizza nights to a whole new level.