Delicious Ways to Make Nectarine Upside Down Cake with Simple Ingredients

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Nectarine upside down cake –There’s something truly delightful about baking, and the Nectarine Upside-Down Cake is a perfect way to express that joy. This sweet treat not only looks stunning but also captures the essence of ripe nectarines enveloped in a fluffy cake. Whether you’re preparing for a cozy gathering or just want to indulge in a delicious dessert, this recipe is sure to impress!

Nectarine Upside-Down Cake

Let’s dive straight into this scrumptious recipe that brings out the best in nectarines!

Nectarine Upside-Down Cake

Ingredients:

  • 3 large nectarines, halved and pitted
  • 1/4 cup unsalted butter
  • 1/2 cup brown sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup whole milk

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease and flour a round cake pan.
  2. In a medium saucepan, melt the butter over medium heat. Once melted, add the brown sugar, stirring until you have a smooth mixture. Remove from heat.
  3. Pour the brown sugar mixture into the bottom of the prepared cake pan. Arrange the halved nectarines cut side down in a circular pattern over the brown sugar layer.
  4. In a large mixing bowl, combine the flour, baking powder, and salt. In another bowl, beat together the granulated sugar and eggs until pale and fluffy, then add the vanilla extract.
  5. Slowly mix in the dry ingredients, alternating with the milk, until you have a smooth batter.
  6. Pour the batter over the nectarines in the cake pan. Tap the pan gently on the counter to release any air bubbles.
  7. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow the cake to cool in the pan for about 10 minutes, then carefully invert it onto a serving plate. Serve warm, and enjoy!

This Nectarine Upside-Down Cake is not only pleasing to the eye but also a feast for the palate. Each bite reveals the sweet and tangy nectarines paired with the soft, buttery cake. It’s a lovely addition to any occasion, sure to bring smiles all around!