How to Cook Newfie Goulash in Easy Steps

Updated
2 min read

Newfie goulash –Are you looking for a hearty meal that warms the soul? Look no further than this delightful recipe for Lean Diced Beef Goulash! Perfect for a cozy evening at home, this dish combines tender beef with rich flavors that are sure to impress your family and friends. Let’s dive in!

Beef Goulash

Beef Goulash is a classic dish that has stood the test of time. This variation is not only delicious but also a healthier option thanks to the use of lean diced beef. It’s a satisfying meal that can be served with a variety of sides, such as rice, noodles, or crusty bread to soak up the savory sauce.

Delicious Beef Goulash

Ingredients

  • 1 pound of lean diced beef
  • 2 tablespoons of olive oil
  • 1 large onion, chopped
  • 2 garlic cloves, minced
  • 2 bell peppers (red and green), chopped
  • 2 carrots, sliced
  • 1 can (14 oz) of diced tomatoes
  • 2 tablespoons of tomato paste
  • 2 cups of beef broth
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add the chopped onions and sauté until they become translucent.
  2. Stir in the minced garlic and cook for an additional minute to release its aroma.
  3. Add the diced beef to the pot, season with salt and pepper, and brown the meat on all sides.
  4. Once the beef is browned, add the chopped bell peppers and sliced carrots. Cook for about 5 minutes, stirring occasionally.
  5. Mix in the diced tomatoes, tomato paste, and beef broth. Stir well to combine all the ingredients.
  6. Sprinkle in the paprika and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the pot, and let it simmer for 1.5 to 2 hours, or until the beef is tender.
  7. Check the seasoning, adjusting salt and pepper as needed.
  8. Serve hot, garnished with fresh parsley, and enjoy this comforting meal with your choice of side!

This Lean Diced Beef Goulash is sure to become a favorite in your recipe book. Its rich flavors and tender beef make it a dish worth sharing. Don’t forget to invite friends over for a cozy dinner while you savor each bite!