How to Make Newfoundland Style Pea Soup in 5 Minutes

Updated
2 min read

Newfoundland style pea soup –Pea soup is a beloved dish in Newfoundland, offering a comforting blend of flavors and a hearty experience. This Newfoundland-style pea soup is not only a staple but also a dish that brings warmth to any gathering. Below, you will find a detailed guide to making this simple, yet satisfying meal, complete with ingredients and instructions.

Image of Pea Soup

Below is a visual representation of this delicious dish, showcasing the vibrant colors and hearty texture that define Newfoundland-style pea soup.

Delicious Newfoundland Pea Soup

Ingredients

Gather the following ingredients to create a rich and flavorful pea soup:

  • 2 cups split peas (green or yellow)
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 stalks of celery, diced
  • 1-2 cloves of garlic, minced
  • 6 cups of vegetable or chicken broth
  • 1 bay leaf
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • Optional: diced ham or bacon for added flavor

Instructions

Follow these steps to prepare your wonderful Newfoundland pea soup:

  1. Begin by rinsing the split peas under cold water to remove any impurities.
  2. In a large pot, heat a splash of oil over medium heat. Add the chopped onion, carrots, and celery. Sauté them for about 5-7 minutes, until they soften.
  3. Stir in the minced garlic and cook for an additional minute until fragrant.
  4. Add the rinsed split peas, broth, bay leaf, and thyme. If using, include diced ham or bacon at this stage for a richer flavor.
  5. Bring the mixture to a boil, then reduce the heat to low and cover the pot. Allow it to simmer for about 1 to 1.5 hours, or until the peas are tender and the soup has thickened, stirring occasionally.
  6. Once the soup is cooked, remove the bay leaf and season with salt and pepper to taste. If you prefer a smoother texture, use an immersion blender to blend the soup to your desired consistency.
  7. Serve hot and enjoy the warmth and comfort that comes from this traditional Newfoundland dish.

Gather your ingredients and try making this Newfoundland-style pea soup for a delightful and cozy meal. It is perfect for chilly evenings and showcases a taste of Newfoundland’s culinary traditions.