No yolks skillet salsa chicken with noodles –Experience a fusion of flavors with this delightful recipe for NO YOLKS® Skillet Salsa Chicken with Noodles. This dish is a perfect amalgamation of hearty ingredients and zesty salsa, making it an ideal choice for a quick weeknight dinner.
Image of Skillet Salsa Chicken
Below is a visual representation of the dish that captures its vibrant colors and appetizing appeal.

Ingredients
Gather the following ingredients to create this flavorful skillet dish:
- 1 package of NO YOLKS® Extra Broad Noodles
- 1 pound of boneless, skinless chicken breasts, cubed
- 1 cup of salsa (your preferred level of spiciness)
- 1 cup of chicken broth
- 1 cup of bell pepper, chopped (red, yellow, or green)
- 1 cup of corn kernels (fresh, frozen, or canned)
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 tablespoon of olive oil
- Optional toppings: shredded cheese, cilantro, or avocado slices
Instructions
Follow the steps below to prepare your Skillet Salsa Chicken with Noodles:
- In a large skillet, heat the olive oil over medium heat. Add the cubed chicken breasts, seasoning them with garlic powder and onion powder. Sauté until the chicken is golden brown and cooked through, approximately 5-7 minutes.
- Add the chopped bell pepper and corn to the skillet. Cook for an additional 3-4 minutes, allowing the vegetables to soften.
- Pour in the salsa and chicken broth, stirring to combine all ingredients. Bring the mixture to a simmer.
- Meanwhile, cook the NO YOLKS® Extra Broad Noodles according to package instructions. Drain and set aside.
- Once the skillet mixture is simmering, add the cooked noodles to the skillet. Toss everything together to ensure that the noodles are evenly coated with the salsa and chicken mixture.
- If desired, top with shredded cheese, cilantro, or avocado slices prior to serving. This adds a delicious finishing touch to the dish.
Serve your NO YOLKS® Skillet Salsa Chicken with Noodles warm, and enjoy the delightful blend of flavors in every bite. This dish is not only satisfying but also a breeze to prepare, making it a perfect addition to your recipe collection.